In a kitchen on the NSW South Coast, probably in the early twentieth century, a woman used this rolling pin almost daily for making her family’s meals. Before pastry, scones, and biscuits could be bought ready-made in supermarkets, the kneading and flattening of dough with a rolling pin was an everyday ritual in most kitchens. […]
Roll, Crush, Whack
![Close up of pale wooden rolling pin with long thin handles](https://storyplace.org.au/wp-content/uploads/2022/07/LTM-rolling-pin-header-1024x576.png)